Red Zinfandel
Red Zinfandel – Classic
This medium bodied wine is a California classic. At first sniff you will be tempted with notes of decadent dark chocolate and black pepper. These flavours are carried through to the palate where they are accented with toasted oak rounding off this perfectly balanced experience.
5|4|0
Good with: beef teriyaki, cheese, fruit or fruit salad
California Old Vine Red Zinfandel – Platinum
Sourced from old vines that date back to years of history and tradition, our Old Vine Zinfandel surrounds the palate with impressions of black cherries and plump dark fruit, framed by ample aromas of tobacco and dark coffee from the toasted French Oak. Fermented on varietal Zinfandel Winery Grape Skins, this full-bodied dry wine is fruit forward, yet showcases an array of spicy favours on the finish.
4|4|0
Good with: antipasto, beef stirfry, lamb cutlets, pizza, pork tenderloin, rack of lamb, roast pork
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